Caroline Wright
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Whisk all ingredients together. Mix vegetables with marinade in a ziplock bag 1 to 2 hours before grilling, then chill. Remove vegetables from bag (discard marinade) and grill as the recipe directs.

    Advertisement

Nutrition Facts

75 calories; fat 8g; saturated fat 1g; mono fatg; poly fatg; proteing; carbohydratesg; fiberg; cholesterolmg; ironmg; sodium 1mg; calcium 5mg.