If you don't want to make your own pizza dough, go ahead and use prepared, or even a whole wheat pita bread.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400°.

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  • With a floured rolling pin, roll dough into a 12-inch circle; transfer to a 12-inch pizza stone or round baking pan. Bake at 400° for 5 to 7 minutes until crust begins to puff.

  • Meanwhile, stir together ricotta cheese and honey. Remove crust from oven, and flip so bottom is now on top. Spread ricotta mixture evenly over crust. Top with 1/4 cup mozzarella, pear, Canadian bacon, and walnuts. Top with remaining 1/4 cup mozzarella and gorgonzola.

  • Return pizza to oven; bake an additional 15 minutes until cheese is melted and bubbly. Allow pizza to set before slicing into 8 pieces.

  • While pizza bakes, assemble side salads, using 1 1/2 cups greens, 1/2 cup broccoli, and 1 1/2 tablespoons dressing per serving.

Source

The CarbLovers Diet

Nutrition Facts

370 calories; fat 14g; saturated fat 4.5g; mono fat 4g; poly fat 4.5g; protein 17g; carbohydrates 50g; fiber 7g; cholesterol 25mg; sodium 770mg; resistant starch 1.6g.