Wedges of watermelon with fun toppings mean “pizza” for dessert! The yogurt-mascarpone cream would be excellent on any berries as well.

Paige Grandjean
Also appeared in: Health, July, 2020
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Brush watermelon with Campari, if desired. Whisk together yogurt, mascarpone, honey, and salt in a medium bowl. Spread mixture on watermelon slice, leaving a 1-inch border around edge. Top with cherries, almonds, mint, and zest. Cut into 4 wedges.

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Nutrition Facts

213 calories; fat 13g; saturated fat 6g; cholesterol 29mg; fiber 2g; protein 5g; carbohydrates 22g; sugars 17g; sodium 81mg; iron 1mg; calcium 75mg.