Wagon Wheel Beef Soup

Directions

Instructions Checklist

• Step 1

  Cook pasta according to package directions, omitting salt and fat. Drain.

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• Step 2

  Coat a Dutch oven with cooking spray; place over medium-high heat until hot. Add meat and onion; cook over medium heat until meat is browned, stirring until it crumbles. Drain.

• Step 3

  Return meat mixture to pan; add cooked pasta and remaining ingredients. Cook 10 minutes or until thoroughly heated.

Nutrition Facts

Per Serving:

223 calories; calories from fat 0%; fat 4.2g; saturated fat 1.1g; mono fat 0g; poly fat 0g; protein 17.1g; carbohydrates 29.2g; fiber 2.4g; cholesterol 29mg; iron 0mg; sodium 261mg; calcium 0mg.