Tropical Breakfast Bowl
Credit: Jennifer Causey, Food Styling: Chelesa Zimmer, Prop Styling: Mindi Shapiro
Cook this meal up to 3 days in advance. Let cool, place in a container, cover, and refrigerate.
485 calories; fat 22g; saturated fat 15g; fiber 8g; protein 9g; carbohydrates 67g; sodium 138mg; iron 3mg; calcium 56mg.