Tomato Chutney with Baked Pita Chips
The versatile chutney also makes a zingy spread on turkey sandwiches, or serve it with grilled chicken.Serve this low-fat, antioxidant-rich chutney with chips, as a sauce for chicken or on sandwich bread.
Credit: Randy Mayor; Styling: Leigh Ann Ross
Recipe Summary test
131 calories; calories from fat 7%; fat 1g; saturated fat 0.1g; mono fat 0.6g; poly fat 0.3g; protein 4.5g; carbohydrates 25.9g; fiber 1.6g; iron 2.2mg; sodium 147mg; calcium 31mg.