Sweet-Spicy Cucumbers over Tomatoes
Be sure to use pickling cucumbers, which are shorter and thinner-skinned than regular cucumbers. Though 4 days is the maximum, the longer the cucumbers marinate, the spicier and more garlicky they'll become.
Credit: Photography: Becky Luigart-Stayner; Styling: Lydia DeGaris-Pursell
32 calories; calories from fat 6%; fat 0.2g; poly fat 0.1g; protein 0.8g; carbohydrates 7.7g; fiber 1g; iron 0.4mg; sodium 115mg; calcium 11mg.