Sunflower-Wheat Loaf
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Credit:
Photography: Becky Luigart-Stayner; Styling: Lydia DeGaris-Pursell
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
157 calories; calories from fat 22%; fat 3.8g; saturated fat 0.5g; mono fat 0.7g; poly fat 2.2g; protein 4.7g; carbohydrates 27.9g; fiber 2.9g; iron 1.8mg; sodium 149mg; calcium 23mg.