Ingredient Checklist


Instructions Checklist
  • Combine first 6 ingredients (through lime juice) in a small bowl; stir in 1/4 teaspoon salt.

  • Combine remaining 1/4 teaspoon salt with eggs and cumin. Heat a medium nonstick skillet coated with cooking spray over medium heat. Add egg mixture; cook 2 minutes, stirring gently until set. Remove from heat; sprinkle with cheese.

  • Warm tortillas according to package directions. Top each tortilla with a lettuce leaf and 1/4 cup corn mixture. Divide egg mixture evenly among tortillas; roll up. Serve immediately.

Nutrition Facts

300 calories; calories from fat 28%; fat 9.7g; saturated fat 2.8g; mono fat 3.6g; poly fat 1.6g; protein 14.4g; carbohydrates 41.1g; fiber 2.4g; cholesterol 215mg; iron 2.4mg; sodium 646mg; calcium 165mg.