Smoked Salmon Rillettes and Dilled Yogurt
This savory appetizer spread of smoked salmon is served over cocktail slices of pumpernickel bread and topped with an herb Greek yogurt. Make Smoked Salmon Rillettes and Dilled Yogurt a part of your party menu.Thanks to the salmon and low-fat Greek yogurt, just one of these protein-packed rillettes will fill you up.
Gallery
Credit:
John Kernick; Stylist: Alistar Turnbull/Pat Bates and Associates
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
103 calories; fat 2.9g; saturated fat 0.4g; mono fat 0.8g; poly fat 0.8g; protein 8g; carbohydrates 11g; fiber 1g; cholesterol 8mg; iron 1mg; sodium 501mg; calcium 44mg.