Prep: 8 minutes; Cook: 12 minutes. This sauce is great over pasta or grilled chicken.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oil in a medium saucepan over medium heat. Add garlic; cook 2 minutes. Stir in sauce, olive, caper, and pepper. Reduce heat; simmer about 8 minutes or until heated through, stirring occasionally. Add basil or parsley, if desired.

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Nutrition Facts

83 calories; fat 5g; saturated fat 1g; mono fat 3g; poly fat 1g; protein 2g; carbohydrates 8g; fiber 2g; cholesterolmg; iron 1mg; sodium 453mg; calcium 67mg.