Kristin Cavallari
Sometimes less is more, as is the case with this simple guac, made with a few beloved ingredients. A little lime and salt go a long way, and jalapeño gives it heat.
Recipe Is:
How to Make It
Place avocados, salt, lime juice, and jalapeño in a large bowl. Mash with a fork until only a few small chunks remain, or to your desired consistency.
Adapted from True Roots: A Mindful Kitchen with More Than 100 Recipes Free of Gluten, Dairy, and Refined Sugar. Copyright © 2018 by Kristin Cavallari.