Shrimp + Prosciutto

Name: Shrimp + Prosciutto
Yield: Makes about 12 servings
Ingredients: 1 pound large frozen shrimp, thawed and peeled; 1/2 cup orange marmalade; 1 tablespoon fresh lime juice; 6 ounces sliced prosciutto

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Shrimp is low in fat and calories and is one of few foods high in vitamin D. Paired with prosciutto in a bit of lime juice, this zesty appetizer won’t disappoint.

By Lori Powell

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Credit: Yunhee Kim; Styling: Deborah Williams/Pat Bates and Associates

Recipe Summary test

Yield:

Makes about 12 servings

Nutrition Info

Ingredients

1 pound large frozen shrimp, thawed and peeled
1/2 cup orange marmalade
1 tablespoon fresh lime juice
6 ounces sliced prosciutto

Directions

Step 1
In a large bowl, combine shrimp, peeled, orange marmalade, and fresh lime juice, tossing well. Marinate 15 minutes in refrigerator; preheat broiler. Cut prosciutto into thin strips; wrap 1 strip around middle of each shrimp coated with marinade. Broil shrimp, 6 inches from heat, about 2-3 minutes; serve immediately.

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Nutrition Facts

Per Serving:

89 calories; fat 1g; mono fat 1g; protein 10g; carbohydrates 9g; cholesterol 66mg; iron 1mg; sodium 454mg; calcium 18mg.

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Shrimp + Prosciutto

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Shrimp + Prosciutto

Gallery

Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews

All Reviews for Shrimp + Prosciutto