Traditional gin and tonic gets the royal treatment with the addition of Champagne to each serving. Garnish Royal Gin and Tonic with skewered lime wedges.Diet tonic water is a great way to reduce the calories in this classic cocktail.

Cat Cora

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Credit: John Kernick; Stylist: Alistar Turnbull/Pat Bates and Associates

Recipe Summary

Yield:
Makes 4 drinks (serving size: 1 drink)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place 4 glasses in the freezer to chill. Before serving, rub the inside of each glass with a lime wedge. For each drink, pour 1/3 cup gin, 1/2 cup tonic water, and 1 cup ice cubes in a martini shaker. Shake once or twice. Strain into a glass just until the liquid is about 2 inches below the brim (do not overfill). Top each cocktail with 1/4 cup Champagne. Serve immediately with skewered lime wedges.

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Nutrition Facts

308 calories; fat 0g; saturated fat 0g; mono fat 0g; poly fat 0g; protein 0g; carbohydrates 12g; fiber 0g; cholesterol 0mg; iron 0mg; sodium 15mg; calcium 1mg.
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