Roasted Pork Tenderloin Salad with Mango and Ginger-Lime Dressing
You can roast the tenderloin and bake the sweet-potato fries simultaneously.This olive oil–based dressing is rich in monounsaturated fats, but remember to watch your portions. Add a small multigrain roll for a tasty, fiber-rich side.
Recipe Summary test
281 calories; calories from fat 30%; fat 9.4g; saturated fat 2.1g; mono fat 5.3g; poly fat 1.1g; protein 27g; carbohydrates 24g; fiber 3.8g; cholesterol 79mg; iron 2.7mg; sodium 365mg; calcium 54mg.