This sweet fruit salad is a fresh and flavorful favorite for summer.Pistachios add a crunchy texture and a dose of heart-healthy fats to this refreshing mix.

Maggie Ruggiero


Ingredient Checklist


Instructions Checklist
  • Toss plums, raspberries, and blueberries with sugar, orange juice, and cinnamon; let stand 15 minutes. Serve sprinkled with pistachios and mint.


Nutrition Facts

90 calories; fat 2g; saturated fatg; mono fat 1g; poly fat 1g; protein 2g; carbohydrates 18g; fiber 4g; cholesterolmg; iron 1mg; sodium 1mg; calcium 23mg.