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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place cauliflower florets into a steamer and cook for about 20 minutes or until tender.

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  • Transfer the cauliflower to a food processor.

  • Add the Hidden Valley ® Greek Yogurt Dressing ®, milk and butter to the cauliflower and blend until the mixture reaches the consistency of mashed potatoes.

  • Add salt, mix and serve.