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Recipe Summary

Yield:
serves 12 (serving size: 2 tablespoons)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients in a small bowl; stir well.

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Nutrition Facts

6 calories; calories from fat 8%; fat 0g; saturated fat 0g; mono fat 0g; poly fat 0g; protein 0g; carbohydrates 1g; fiber 0g; cholesterol 0mg; iron 0mg; sodium 51mg; calcium 2mg.
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