Orange Chicken Salad with Feta

Name: Orange Chicken Salad with Feta
Yield: 4 servings (serving size: about 2 cups salad, 3 ounces chicken, about 10 mandarin orange segments, and 1 1/2 teaspoons almonds)
Ingredients: 1 pound skinless, boneless chicken breast; Cooking spray; 8 cups torn leaf lettuce; 1 cup orange bell pepper strips; 1 cup grape or cherry tomatoes, halved; 1/2 cup matchstick-cut carrots; 1/2 cup (2 ounces) feta cheese, crumbled; 1/4 cup chopped green onions; 3 tablespoons thawed orange juice concentrate, undiluted; 1 tablespoon white vinegar; 1 tablespoon olive oil; 1/8 teaspoon salt; 1/8 teaspoon black pepper; 1 (11-ounce) can mandarin oranges in light syrup, drained; 2 tablespoons sliced almonds, toasted

"This salad combines many of my favorite flavors in a new way. Orange juice concentrate in the dressing gives the salad a fresh taste." -Jenna Bayley-Burke, Hillsboro, OREnjoy a summer salad, with this cool, citrus dressing. Oranges are high in vitamin C, adding a vitamin boost to a basic salad.

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Orange Chicken Salad with Feta

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Orange Chicken Salad with Feta

Ingredients

Directions

Nutrition Facts

All Reviews for Orange Chicken Salad with Feta