This easy wild rice dish can be whipped up in a flash for a tasty weeknight dinner side. Toasted pine nuts, dried cherries and fresh basil really make it taste special.

Martha Condra


Ingredient Checklist


Instructions Checklist
  • Discard flavor packet from rice, if included. Combine rice and broth in a large saucepan; bring to a boil. Cover, reduce heat, and simmer 20 minutes or until rice is tender and liquid is absorbed. Remove from heat; stir in remaining ingredients. Serve warm.


Nutrition Facts

296 calories; fat 6g; saturated fat 1g; mono fat 2g; poly fat 3g; protein 8g; carbohydrates 53g; fiber 2g; cholesterolmg; iron 2mg; sodium 397mg; calcium 41mg.