Moroccan Spiced Butternut Squash
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Recipe Summary
Ingredients
Directions
Source
Recipes adapted from Kitchen Matters: More Than 100 Recipes and Tips to Transform the Way You Cook and Eat—Wholesome, Nourishing, Unforgettable by Pamela Salzman. Copyright © 2017
Nutrition Facts
Per Serving:
139 calories; fat 5g; saturated fat 4g; cholesterol 0mg; fiber 4g; protein 2g; carbohydrates 25g; sodium 396mg; iron 1mg; calcium 93mg.