Mixed Greens with Pears and Spicy Pecans

Name: Mixed Greens with Pears and Spicy Pecans
Yield: 4 servings (serving size: about 1 1/2 cups)
Ingredients: Pecans:; 1/2 teaspoon olive oil; 1/4 cup chopped pecans, toasted; 1 teaspoon sugar; 1/8 teaspoon ground red pepper; Dressing:; 2 tablespoons fresh lemon juice; 2 tablespoons honey; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1 tablespoon olive oil; 2 tablespoons crumbled blue cheese; Salad:; 6 cups gourmet salad greens; 1 cup trimmed arugula; 2 Bosc pears, cored and chopped

You can cut out simple sugars, which are unhealthy carbohydrates, by skipping the sugar on the pecans. The honey in the dressing and pears will offer a lot of sweetness.

By Martha Condra

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Mixed Greens with Pears and Spicy Pecans

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Mixed Greens with Pears and Spicy Pecans

Ingredients

Directions

Nutrition Facts

All Reviews for Mixed Greens with Pears and Spicy Pecans