Mixed Greens with Goat Cheese
Dredging goat cheese in a breadcrumb mixture and baking creates a wonderful crust with a warm melted center. Perfect way to spruce up your salad greens!
Credit: Yunhee Kim
287 calories; fat 10g; saturated fat 6g; mono fat 3g; protein 12g; carbohydrates 40g; fiber 4g; cholesterol 22mg; iron 3mg; sodium 551mg; calcium 117mg.