Lucky Chinese Soup

Tofu isn't just for vegetarians. It offers soy protein, which can reduce the unhealthy LDL cholesterol. Tofu can be mixed with just about anything to take on a variety of flavors.

By Grace Young
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Ingredients

Directions

  • Bring broth to a boil in covered 2-quart saucepan; add mushroom slices, tofu, and bamboo shoots. Return to a boil; cook, uncovered, 5 minutes.

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  • Remove from heat; stir in the fish sauce and remaining ingredients.

Nutrition Facts

Per Serving:
100 calories; fat 5g; saturated fat 1g; mono fat 2g; poly fat 2g; protein 10g; carbohydrates 7g; fiber 1g; cholesterol 53mg; iron 1.5mg; sodium 279mg; calcium 38mg.
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