Lemon Aioli

Name: Lemon Aioli
Prep time: 5 min
Total time: 5 min
Yield: Makes: 1 1/4 cups (serving size: 2 tbsp)
Ingredients: 1 cup fat-free plain yogurt; 2 tablespoons mayonnaise; 2 tablespoons lemon zest, plus more for garnish; 2 tablespoons lemon juice; 2 garlic cloves, minced; 1/2 teaspoon sea salt; 1/2 teaspoon black pepper

Be the first to rate & review!

Lemon Aioli mixes fat-free yogurt with mayonnaise for a lightened-up version of the classic aioli.Fat-free yogurt mixed with mayonnaise makes for a lightened-up version of class aioli.

By Sarah Copeland

Gallery

Credit: Travis Rathbone

Recipe Summary test

prep:

5 mins

total:

5 mins

Yield:

Makes: 1 1/4 cups (serving size: 2 tbsp)

Nutrition Info

Ingredients

1 cup fat-free plain yogurt
2 tablespoons mayonnaise
2 tablespoons lemon zest, plus more for garnish
2 tablespoons lemon juice
2 garlic cloves, minced
1/2 teaspoon sea salt
1/2 teaspoon black pepper

Directions

Step 1
1. Combine all ingredients except pepper; mix well. Top with additional lemon zest and black pepper.

Advertisement

Nutrition Facts

Per Serving:

32 calories; fat 2.2g; saturated fat 0.3g; protein 1g; carbohydrates 3g; cholesterol 2mg; sodium 148mg; calcium 33mg.

Is Your Doctor Gaslighting You? Here's What to Do

9 Signs It's More Serious Than the Common Cold

How Your Period Changes During Your 20s, 30s, and 40s

Lemon Aioli

Gallery

Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews

All Reviews for Lemon Aioli

Account

More

Account

More

Lemon Aioli

Gallery

Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews

All Reviews for Lemon Aioli