Jammy Goat Cheese Waffle Sandwiches

Name: Jammy Goat Cheese Waffle Sandwiches
Total time: 10 min
Yield: Serves: 2
Ingredients: 4 frozen multigrain waffles; 2 tablespoons creamy goat cheese (1 oz.); 1 ounce thinly sliced deli ham (2 slices); 1 cup baby arugula; 2 tablespoons cherry preserves

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Skip the syrup! Use waffles to sandwich savory ham and cheese, sweet preserves, and a bit of veg for a healthy start.

By Julia Levy

Also appeared in: Health, September, 2019

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Credit: Greg DuPree

Recipe Summary

active:

10 mins

total:

10 mins

Yield:

Serves: 2

Nutrition Info

Ingredients

4 frozen multigrain waffles
2 tablespoons creamy goat cheese (1 oz.)
1 ounce thinly sliced deli ham (2 slices)
1 cup baby arugula
2 tablespoons cherry preserves

Directions

Step 1

Prepare waffles according to package directions. Let cool slightly, about 2 minutes.

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Step 2

Spread goat cheese evenly on 1 side of 2 of the waffles; top each with 1 ham slice and 1/2 cup arugula. Spread preserves evenly on 1 side of remaining 2 waffles; place preserves sides down, on arugula-topped waffles.

Nutrition Facts

Per Serving:

269 calories; fat 10g; cholesterol 19mg; fat 7g; protein 11g; carbohydrates 39g; sugars 14g; sodium 538mg; iron 2mg; calcium 98mg.

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Jammy Goat Cheese Waffle Sandwiches

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Recipe Summary

Ingredients

Directions

Nutrition Facts

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Jammy Goat Cheese Waffle Sandwiches

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews

All Reviews for Jammy Goat Cheese Waffle Sandwiches