Italian Sheet-Pan Chicken With Bread Salad
Gallery
Credit:
Aubrie Pick
Recipe Summary
Ingredients
Directions
Source
Adapted from Giada’s Italy. Copyright © 2018 by GDL Foods Inc. Published by Clarkson Potter/ Publishers, an imprint of Penguin Random House LLC.
Nutrition Facts
Per Serving:
691 calories; fat 47g; saturated fat 14g; cholesterol 187mg; fiber 2g; protein 50g; carbohydrates 15g; sugars 3g; sodium 868mg; iron 3mg; calcium 244mg.