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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Arrange the bread on a work surface. Spread each slice with 1 to 2 teaspoons hoisin sauce. Top half the slices with thinly sliced roasted chicken, mango, a few watercress sprigs, and a little red onion. Place remaining bread on top, and press together gently. Cut each sandwich in half diagonally.

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Nutrition Facts

413 calories; fat 10g; saturated fat 2g; mono fat 4g; poly fat 3g; protein 34g; fiber 6g; cholesterol 86mg; iron 3mg; sodium 701mg.