Grilled Pesto Pizzas
Pizza and a bright salad all in one! Don’t be intimidated by grilled pizza—prep your toppings in advance, and dinner is ready in minutes. Using nutrient-dense arugula instead of basil for the pesto is a delicious twist on tradition.
Also appeared in: Health, June, 2020
Credit: Greg DuPree
521 calories; fat 31g; saturated fat 8g; cholesterol 27mg; fiber 5g; protein 17g; carbohydrates 52g; sugars 2g; sodium 755mg; iron 1mg; calcium 173mg.