Christopher Testani; Food Styling: Margaret Dickey; Prop Styling: Audrey Davis
Active Time
10 Mins
Total Time
10 Mins
Yield
4
Recipe Is:

How to Make It

Whisk together oil, vinegar, honey, oregano, salt, pepper, and garlic in a large bowl. Add romaine, chicken, cucumber, chickpeas, bell peppers, and olives. Toss to coat. Top each serving with pita chips and feta.

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