Grain Bowls With Fried Eggs
Tahini, soy sauce, and lime come together for a savory, umami-laden dressing that plays well with runny egg yolks. Fresh cilantro brightens things up, and chewy farro and crunchy veggies add plenty of texture to this protein-and fiber-packed bowl.
Health April 2021
Credit: Greg DuPree
Recipe Summary test
494 calories; fat 26g; cholesterol 186mg; sodium 496mg; carbohydrates 62g; dietary fiber 10g; protein 20g; sugars 2g; saturated fat 4g.