Greg Dupree; Prop Styling: Mindi Shapiro; Food Styling: Chelsea Zimmer
How to Make It
Stir together 1 1/4 cups water and all ingredients in a medium pan. Bring to a boil. Reduce heat to medium-low and simmer, stirring once or twice, until liquid has absorbed and oats are creamy, about 5 minutes. Divide among 4 bowls; drizzle with additional honey, if desired.