For a healthy appetizer, dip steamed unshelled edamame in a spicy Asian-style dipping sauce.

Frances A. Largeman-Roth, RD
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Prepare edamame according to package directions. Set aside.

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  • Whisk together remaining 6 ingredients; serve with edamame.

Nutrition Facts

46 calories; fat 2g; saturated fatg; mono fatg; poly fatg; protein 3g; carbohydrates 5g; fiber 2g; cholesterolmg; iron 1mg; sodium 74mg; calcium 19mg.