Home
Recipes
Double Shot Affogato

Double Shot Affogato

Name: Double Shot Affogato
Yield: Makes 4 servings (serving size: 1 float)
Ingredients: 1 cup coffee low-fat frozen yogurt; 1 cup hot freshly brewed espresso; 4 tablespoons coarsely ground espresso beans; 4 tablespoons sambuca (optional)

This easy version of the classic Italian frozen dessert is made with frozen yogurt, brewed espresso and ground espresso beans.

By Lori Powell

Gallery

Quentin Bacon

Recipe Summary

Yield:

Makes 4 servings (serving size: 1 float)

Nutrition Info

Ingredients

1 cup coffee low-fat frozen yogurt
1 cup hot freshly brewed espresso
4 tablespoons coarsely ground espresso beans
4 tablespoons sambuca (optional)

Directions

Step 1

Using a small ice cream scoop, portion 1/4 cup frozen yogurt into each of 4 heatproof small mugs; top evenly with espresso, espresso beans, and sambuca, if desired. Serve immediately.

Advertisement

Nutrition Facts

Per Serving:

167 calories; fat 3g; saturated fat 1g; mono fatg; poly fatg; protein 5g; carbohydrates 23g; fiber 3g; cholesterol 33mg; iron 1mg; sodium 35mg; calcium 109mg.

Is Your Doctor Gaslighting You? Here's What to Do

9 Signs It's More Serious Than the Common Cold

How Your Period Changes During Your 20s, 30s, and 40s

Double Shot Affogato

Ingredients

Directions

Nutrition Facts

All Reviews for Double Shot Affogato

Account

More

Double Shot Affogato

Ingredients

Directions

Nutrition Facts

All Reviews for Double Shot Affogato