Make this refreshing side dish a small meal by adding whole-wheat crackers and low-fat cheese for fiber and calcium.

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Read the full recipe after the video.

Recipe Summary

Yield:
serves 4 (serving size: 2/3 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 8 ingredients (through pepper) in a bowl. Add cabbage and carrots; toss to coat.

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Nutrition Facts

40 calories; calories from fat 34%; fat 2g; saturated fat 0.2g; mono fat 0.9g; poly fat 0.2g; protein 1g; carbohydrates 6g; fiber 1g; iron 1mg; sodium 205mg; calcium 36mg.
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