Classic Apple and Blue Cheese Salad

Name: Classic Apple and Blue Cheese Salad
Yield: 6 servings (serving size: about 3/4 cup)
Ingredients: 2 tablespoons fresh lemon juice; 2 teaspoons sugar; 1 1/2 teaspoons extravirgin olive oil; 2 teaspoons Dijon mustard; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 6 cups torn Bibb lettuce leaves (about 2 heads); 1 cup chopped Granny Smith apple; 2 tablespoons crumbled blue cheese; 2 tablespoons chopped green onions; 1 tablespoon chopped toasted walnuts

This light and refreshing salad has the word classic in its title for a reason. This recipe is sure to stick around. "I first tasted this salad at a luncheon given by a friend of mine. I love the flavor combination of tart-sweet apples, crunchy walnuts, and pungent blue cheese." --CL Reader

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Classic Apple and Blue Cheese Salad

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Classic Apple and Blue Cheese Salad

Ingredients

Directions

Nutrition Facts

All Reviews for Classic Apple and Blue Cheese Salad