Chocolate, Hazelnut, and Vanilla Ice Cream Cake
This cake—made with light ice cream—will wow guests. Top with hazelnuts, which are full of protein and fiber.
Credit: Andrew McCaul; Stylist: Alistair Turnbull/Pat Bates & Associates
Recipe Summary test
271 calories; fat 14g; saturated fat 5g; mono fat 8g; poly fat 1g; protein 6g; carbohydrates 31g; fiber 3g; cholesterol 19mg; iron 1mg; sodium 84mg; calcium 136mg.