Serve these spicy potatoes with eggs as a homefries dish or in an omelet. Cut out the cheese to eliminate saturated fat.



Ingredient Checklist


Instructions Checklist
  • Arrange potato in a steamer basket over boiling water. Cover and steam 10 minutes or until tender. Remove from heat.

  • Heat oil in a large nonstick skillet coated with cooking spray over medium-high heat. Add onion; sauté 3 minutes or until tender. Add potato, chili powder, and salt. Cook 5 minutes or until potato is lightly browned, stirring often. Sprinkle cheese over potato. Cover, remove from heat, and let stand 1 minute or until cheese melts.


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Nutrition Facts

152 calories; calories from fat%; fat 3.7g; saturated fat 1.7g; mono fatg; poly fatg; protein 6.9g; carbohydrates 23.8g; fiber 2.6g; cholesterol 10mg; ironmg; sodium 263mg; calciummg.