Chicken Enchiladas with Salsa Verde
A squeeze of lime juice and bottled green salsa brighten the flavor of these hearty, yet mild enchiladas.It wouldn't be a Mexican dish without beans or rice. Add a small side for a boost of fiber.
Credit: Randy Mayor
327 calories; calories from fat 26%; fat 9.5g; saturated fat 4.4g; mono fat 2.9g; poly fat 1.3g; protein 28.5g; carbohydrates 31g; fiber 3.3g; cholesterol 78mg; iron 1.8mg; sodium 493mg; calcium 149mg.