This simple and healthy dessert features a round of goat cheese topped with a tangy sweet cherry compote.  

Lori Longbotham
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook cherries and sugar over medium-high heat in a skillet, stirring occasionally, about 4 minutes. Sprinkle in vinegar and thyme; cook 1 minute. Slice goat cheese into 4 rounds; top with warm compote, or refrigerate compote, covered, up to 3 days.

    Advertisement

Nutrition Facts

168 calories; fat 6g; saturated fat 4g; mono fat 1g; poly fatg; protein 6g; carbohydrates 24g; fiber 2g; cholesterol 13mg; iron 1mg; sodium 108mg; calcium 60mg.