Caramelized Winter Squash With Toasted Coconut Gremolata
Gallery
Credit:
Alison Roman
Recipe Summary
Ingredients
Directions
Source
Adapted from Dining In. Copyright © 2017 by Alison Roman. Published by Clarkson Potter/ Publishers, an imprint of Penguin Random House LLC.
Nutrition Facts
Per Serving:
227 calories; fat 18g; saturated fat 15g; cholesterol 0mg; fiber 4g; protein 2g; carbohydrates 18g; sodium 250mg; iron 1mg; calcium 42mg.