Blackberry Cheesecake Cups
Mini-desserts allow for better portion control and are simply adorable to serve at a dinner party. These low-fat cheesecake cups use reduced-fat cream cheese and low-fat Greek yogurt for a healthier treat.
Credit: Jonathan Kantor
226 calories; fat 10g; saturated fat 5g; protein 7g; carbohydrates 28g; fiber 1g; cholesterol 44mg; iron 1mg; sodium 183mg; calcium 63mg.