Black Forest Trifle
Make a reduced-sugar trifle using sugar-free chocolate cake, sugar-free pudding, frozen cherries, and whipped topping. This classic make-ahead layered dessert is ideal for entertaining when you have guests that need to reduce their intake of sugar.
Gallery
Credit:
Oxmoor House
Recipe Summary
Ingredients
Directions
Source
All-New Complete Step-by-Step Diabetic
Nutrition Facts
Per Serving:
132 calories; calories from fat 0%; fat 1.7g; saturated fat 0.6g; mono fat 0g; poly fat 0g; protein 3.3g; carbohydrates 28.1g; fiber 0.9g; cholesterol 1mg; iron 0mg; sodium 151mg; calcium 0mg.