Berries Beaujolais

Directions

Instructions Checklist

• Step 1

  Combine first 6 ingredients in a small saucepan; bring to a boil. Reduce heat; simmer 10 minutes. Remove from heat; strain through a colander into a bowl; discard solids. Cool to room temperature.

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• Step 2

  Add berries to wine mixture. Cover and chill at least 3 hours. Serve berry mixture in a wineglass. Garnish with mint, if desired.

Nutrition Facts

Per Serving:

166 calories; calories from fat 3%; fat 0.5g; saturated fat 0g; mono fat 0.1g; poly fat 0.3g; protein 1g; carbohydrates 24g; fiber 4.6g; cholesterol 0mg; iron 0.8mg; sodium 7mg; calcium 26mg.