Kebabs are a favorite way to grill meat and vegetables. This recipe features an unusual, delicious grilled okra. Grilling infuses the pods with smoky flavor, and it allows them to maintain their firm texture.Kebabs are a healthy way to cook up tasty meats and vegetables. The okra, or lady finger, is a great source folate. Grilling the okra on a kebab keeps its firm texture and gives it a smoky taste.