Health

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Recipe Summary

active:
20 mins
total:
20 mins
Yield:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Make the quick slaw: Whisk together the lime juice, mayonnaise, vinegar, and salt in a large bowl until evenly combined. Stir in the remaining slaw ingredients, and toss to evenly coat. Set aside.

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  • Meanwhile, heat all of the bean ingredients in a saucepan on medium-low for 5 minutes.

  • Prepare the garnishes: To warm the tortillas, place them directly over a gas flame to char the edges. Place on a plate, and cover with a towel to steam. (If working on an electric stovetop, heat the tortillas on a warmed pan, and cover to steam.)

  • Assemble the tacos: Top the tortillas with the beans and a generous portion of the slaw, and garnish each with a couple of avocado and jalapeño slices and a sprinkle of cotija.

Source

Excerpted from The Minimalist Kitchen by Melissa Coleman. Copyright © 2018 Oxmoor House.

Nutrition Facts

fat 24g; saturated fat 3g; cholesterol 3mg; fiber 25g; protein 22g; carbohydrates 110g; sugars 19g; sodium 2010mg; iron 5mg; calcium 180mg.