Baked Brie with Honey
A drizzle of honey adds a bit of sweetness to savory Brie. Pair this Baked Brie with Honey appetizer with grapes, dried figs, or apple slices.Pair this dish with Chardonnay for the ultimate end-of-evening snack.
Gallery
Credit:
John Kernick; Stylist: Alistar Turnbull/Pat Bates and Associates
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
135 calories; fat 6g; saturated fat 3.7g; mono fat 1.7g; poly fat 0.2g; protein 5g; carbohydrates 17g; fiber 1g; cholesterol 21mg; sodium 135mg; calcium 57mg.