Arugula and Blueberry Salad With Seared Red Snapper
Enjoy this unusual but delicious seafood salad that features arugula topped with blueberries, seared red salmon, and a homemade Champagne vinaigrette dressing.
Credit: Yunhee Kim; Styling: Megan Hedgpeth
Recipe Summary test
306 calories; fat 11g; saturated fat 3g; mono fat 5g; poly fat 2g; protein 37g; carbohydrates 12g; fiber 2g; cholesterol 71mg; iron 1mg; sodium 466mg; calcium 205mg.