Recipes

Healthy eating doesn’t have to be boring. Bring a little flavor into your weekly meal plan with these healthy recipes that are as tasty as they are nutritious. Trust us, you won’t be disappointed.

Most Recent

Mexican Corn Skillet Pizza

Stir together chickpea flour, water, oil, and salt, and you’ve got the batter for the super simple crust. High in protein, folate, and fiber, and naturally gluten-free, the crispy flatbread (inspired by French socca) is the perfect base for the bold and smoky chipotle sauce and charred toppings.

Mushroom & Artichoke Pizza

You’ll be thrilled to have leftovers of the Cashew Cream Sauce: roasted garlic, creamy nuts, and cheesy-nutty nutritional yeast come together to create something decadent, silky-smooth, and umami-packed. It’s also nutrient-dense, as cashews provide protein, plant-based fat, and immune-boosting zinc; nutritional yeast is high in protein, minerals, and B vitamins.

Sausage, Fennel & Calabrian Chile Pizza

Spaghetti squash makes for a mild-tasting, easy-prep crust that supplies a nice dose of carotenoids—plant pigments that act as antioxidants. Lemon zest and Calabrian chiles bring some fresh and spicy notes to the mix.

Soppressata-Burrata Pizza With Herbs

With bubbly edges, melt-in-your-mouth burrata, and a light and fresh salad, this is what pizza dreams are made of. By using white whole-wheat flour for the crust, you get all the fiber, protein, vitamins, and minerals of wholewheat flour but with a mild taste that lets the toppings shine.

Green Goddess Pizza

Pesto sauce—punchy, salty, and nutty—is the star of this pizza, bringing together the subtly sweet broccoli and cauliflower crust and the bright fresh veggies on top. Between the cheese, almonds, and cruciferous veggies, the dish delivers a hefty dose of calcium, with 40 percent of your daily needs.

More Recipes

Citrus and Ricotta Tart

This Insta-worthy dessert will impress, but thanks to a puff pastry crust, it couldn’t be simpler to whip up. It’s also low in added sugar: The calcium- and protein-packed ricotta base requires only a touch of added honey, which brings a floral quality in addition to sweetness.

Braised Chicken With Lemon, Orange, and Olives

Searing the chicken on the stovetop and then simmering it in the oven gets you crisp skin and tender meat. Add bright citrus and salty olives to the rich thighs, and you’ve got a perfectly balanced dish.

Seared Salmon With Spicy Lemon Relish

Hot serrano chiles, sweet Meyer lemons, and refreshing parsley and mint come together for a flavor-packed relish that’s also full of antioxidants and polyphenols.