Title: Nutrition Consultant
Education: University of Arizona, University of California, San Francisco Medical Center
Expertise: Nutrition and heart disease, Type 2 diabetes, women's health, and weight management
  • Author of "400 Moms: Discover What 400 Nutrition Experts Feed Their Kids"
  • Registered Dietitian Nutritionist
  • Nutrition Consultant
  • Nutrition Content Creator
  • Speaker
  • Member of the Academy of Nutrition and Dietetics


Jill West has worked for several major hospitals, including UCSF Medical Center, Joslin Diabetes Center and UC Davis Medical Center.

As an author and nutrition coach, Jill has worked with adults, teens and families helping them make simple, practical lifestyle changes to achieve their health goals.

As a writer, speaker, and nutrition consultant, Jill has worked with companies, agencies and marketing teams to create consumer-friendly nutrition content and programs to support health and manage chronic health conditions.

I love writing about nutrition and health because I believe knowledge empowers people to live their best life. Small lifestyle changes over time can lead to big improvements in overall health.


Jill has a Bachelor of Science degree in Nutritional Science from the University of Arizona in Tucson, Arizona. She completed a one-year dietetic internship at the University of California, San Francisco Medical Center and is a registered dietitian nutritionist (RDN).

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